Hazelnuts are rich in unsaturated fats, fibre, antioxidants and phenolic compounds. As part of a healthy, well-balanced diet, hazelnut intake has been associated with a reduced incidence of many diseases to include Type 2 diabetes, heart disease, high blood pressure and cancer. It is also suggested that hazelnuts could combat some of the negative effects associated with ageing1.
Unlike some of the “earthier” tasting blends out there, we developed a recipe that was not only favourable for its performance abilities, but also taste.
We have sourced the finest ingredients and have mixed high-quality, plant-based protein from multiple sources to provide not only a varied amino acid profile, but also equally as importantly an exceptional-tasting blend.
This blend of protein sources contains all of the 9 ‘essential’ amino acids which cannot be synthesised by the body, these ensure the body can repair and grow muscle and provide sustained energy throughout the day.
Learn more about our Signature blends*Our recipes are free from ingredients containing gluten and soy but there is still a small risk of cross contamination from one of our suppliers. Please see our FAQs for more details or contact us
The information above is a review of the literature to demonstrate potential health benefits of the ingredients within the products. We do not claim that our products or any ingredient within our products can treat, cure or prevent any health condition. Products should be consumed as part of a healthy diet. For individual advice about any health condition, please speak to your GP.
[1] Pourfarzad, A. and Mehrpour, G.R. (2017). Health Benefits of Hazelnut. EC Nutrition, 8(3): pp. 101-105.